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CAKE
1 box Duncan Hines
Swiss chocolate cake mix
1 sm. box instant vanilla pudding 3 eggs 1 1/2 c. milk 1 c. oil
Mix well and put in
3 (9 inch) pans, bake at 325 degrees for 20 to 25 minutes.
ICING:
1 (8 oz.) cream cheese
1/2 c. white sugar 1 c. powdered sugar 1 (12 oz.) Cool Whip 1/2 c. chopped pecans 4 Hershey bars (shaved)
Mix well, top with
shaved Hershey bar.
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Wednesday, July 23, 2014
HERSHEY BAR CAKE
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