INGREDIENTS
6 lemons - reserve 1
3 limes
6 oranges - reserve 1
3 quarts water
1 1/2 cups sugar, or more, to taste
PREPARATION
Squeeze the juice from 5 of the lemons, 3 of the limes and 5 of the oranges; pour into a gallon container. Thinly slice the remaining orange and lemon and set aside. Add water and sugar to juices; mix well.
Chill thoroughly and keep in refrigerator. Serve on ice with orange and lemon slices.
Makes about 1 gallon of citrus drink .
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