PILLSBURY SLOPPY JOE BISCUIT ROUNDS

Ingredients

1

lb lean ground beef or turkey

1

can (15 oz) Sloppy Joe sauce

1/2

teaspoon chili powder

1

can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated buttermilk biscuits

1/2

cup shredded sharp or medium Cheddar cheese (2 oz)

Heat oven to 375°F. Spray large cookie sheet with cooking spray. 

Cook beef over medium-high heat, stirring frequently, until browned; drain. 

Stir in sloppy joe sauce and chili powder.

Separate dough into 8 biscuits. 

Place 1 inch apart on cookie sheet. 

With bottom of flat 2-inch diameter glass or fingers, 

press each biscuit to form 3 1/2-inch round with 1/4-inch rim around outside edge.

Spoon about 1/3 cup beef mixture into indentation in each biscuit. 

Sprinkle each biscuit with 1 tablespoon shredded cheese.

Bake 16 to 20 minutes or until biscuits are golden brown and cheese is melted.