1 cup butter, softened
1 cup granulated sugar
1 tsp vanilla
2 cups flour
1/2 tsp baking powder
1/4 tsp salt
2 TBS milk
Preheat oven to 350 degrees.
Line a baking sheet with parchment paper.
Cream butter and sugar until fluffy; stir in vanilla.
Whisk together flour, baking powder, and salt.
Add dry ingredients to butter mixture, alternating with milk, until a soft dough forms,
Roll into 1-inch balls; roll balls in granulated sugar.
Place on cookie sheet and press a fork across whole top of cookie.
Bake 12 - 15 minutes until lightly golden. Cool a bit, then transfer to a rack
Makes about 24 cookies
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